Black malt
Black malt is produced from the ready-made Pilsen malt and is used for dark beers. It gives beer a pleasant roast flavour. Like caramel malt, black malt can only be used as an additive to base malts.
| Parameter | Unit | Value |
|---|---|---|
| Moisture | % | max 5,0 |
| Wort colour | EBC | 900-1100 |
| Foreign matter | % | max 0,5 |
| Extract, fine (dry matter of malt) | % | min 70,0 |
EBC
4
1200
For porter and stout as an additive to the base malt
Up to 5%
Download documents
Certificates
Request a quote
Get a sample