Malt is an essential ingredient for beer production. Our range of malts will allow you to make beer for absolutely every taste, from the very light lager to the very dark ale.
Pilsen malt is an ideal base malt and is the main ingredient for all styles of premium beer.
Dark Vienna malt
Vienna malt is produced from two-row spring malting barley with the use of the same technology as for Pilsen malt, but it is kilned at higher temperatures.
Caramel malt is made on a roasting drum from the “green malt” (the sprouted grain). This malt type is designed to give beer the required colour, aroma and flavour.
Black malt is produced from the ready-made Pilsen malt and is used for dark beers.
Wheat malt is made from high quality malting wheat. The malting process of wheat is similar to that of barley.